Biochemistry: Concepts and Connections

$45.99

Biochemistry: Concepts and Connections (2nd ed.) by Appling, Anthony‑Cahill, and Mathews is an undergraduate biochemistry textbook that emphasizes core principles and how they interrelate. The book uses clear visuals and pedagogical features to help students grasp molecular structure, metabolic pathways, and biomolecular techniques. It connects biochemical concepts to real‑world applications in medicine, agriculture, environmental science, and forensics to demonstrate relevance. The text is designed for course use and is commonly packaged with online learning resources (e.g., MasteringChemistry) to support student study.

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SKU: 2605 0526 Category:

Biochemistry: Concepts and Connections (2nd ed.) by Appling, Anthony‑Cahill, and Mathews is an undergraduate biochemistry textbook that emphasizes core principles and how they interrelate. The book uses clear visuals and pedagogical features to help students grasp molecular structure, metabolic pathways, and biomolecular techniques. It connects biochemical concepts to real‑world applications in medicine, agriculture, environmental science, and forensics to demonstrate relevance. The text is designed for course use and is commonly packaged with online learning resources (e.g., MasteringChemistry) to support student study.

Includes:
1x Biochemistry: Concepts and Connections

Features:
Book Title: Biochemistry: Concepts and Connections
Narrative Type: Nonfiction
Publisher: Pearson
Intended Audience: Undergraduate students in biochemistry/biology
Edition: 2nd edition
Subject: Biochemistry
Publication Year: 2018
Type: Book
Format: Paperback
Unit Type: Unit
Language: English
ISBN: 9780134641621
Author: Dean R. Appling,Spencer J. Anthony-Cahill,Christopher K. Mathews
Features: MasteringChemistry
Genre: Textbook
Unit Quantity: 1
Country of Origin: United States

Condition: Used – Excellent

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